Beer 322/365 – Great Divide Hoss

Great Divide Hoss

Style: Marzen

ABV: 6.2%

Purchased at: Vintage Estate – Boardman, OH

What makes this beer different: A bit of earthy/pepper thing going on for the style.

Will I be drinking this again: Yes next fall I will pick up a 6 pack I’m sure.

Grade: A-

9/26/2010: I really don’t think that Great Divide makes a beer that I do not like, well not that I have tried thus far. I plan on breaking open their Barrel Aged Yeti very soon. I will probably dig into the cellar to try and knock off a bunch of top 100 beers from BeerAdvocate. Oh and sorry for the Steeler’s glass but I did drink this on a Sunday :).

The nose of Hoss is a bit hoppier than your typical Marzen/Oktoberfest. The flavor is an awesome three-way balance between sweet bready malt, earthy/pepper type kick (from the rye), and noble hops. Each sip seems to rotate between the three. The mouthfeel and carbonation are right in the middle, and it finishes on the dry end of the scale. Lots of flavor in this beer.

Picture of the day: If you do this in an email, I hate you.

Published in: on September 26, 2010 at 8:30 pm  Leave a Comment  
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Beer 270/365 – Great Divide 16th Anniversary Wood Aged IPA

Great Divide 16th Anniversary

Style: Imperial IPA

ABV: 10.0%

Purchased at: On Tap@Vintage Estate – Boardman OH

What makes this beer different: The first wood aged IPA I have ever tried, not too shabby!

Will I be drinking this again: Bought a bomber of it so yes!

Grade: B

8/5/2010: Yet another 45 minute trip to my mecca, Vintage Estate in Boardman OH. This time the “excuse” was for a vertical Stone RIS tasting; 2006-2010. For $20 you recieved 4oz samples of Vertical Epic 09, Stone RIS 06-10, and Double Bastard. Its pretty amazing how different each year tasted, and as expected the 2006 RIS was the stand out. I bought a bottle to take home for $17.95, which actually isn’t all that bad for how good it was. I bought the GD anniversary ale AFTER tasting all these beers, so admittedly my palette may have been somewhat blown at this point.

16th Anniversary smells very malty for a double IPA. Not too much of the wood comes through in the flavor, to be honest I’m not sure I would have been able to pick it out if “wood” wasn’t in the name. The flavor is mostly sweet malt, with not too much hop presence at first. Once the beer warms some oily pine/grapefruit hop starts poking through. Not quite enough carbonation to this, and it could have used it because it was pretty syrupy. Overall not bad, but I bought a bottle to try on its own so I can give this a bit more of a fair assessment.

Picture of the day: I really need to do this.. My neighbors have three jack russel terriers that bark from 6am-11pm NON-stop.

Published in: on August 5, 2010 at 11:55 am  Leave a Comment  
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