Purchased at: Vintage Estate
What makes this beer different: Its the only beer that is the best beer ever.
Will I be drinking this again: Absotively
12/15/2009: The brewery at Rochefort has been brewing beer since 1595. Plenty of time for them to perfect their recipes. The three recipes they have, 6, 8 and 10 are each aged for 6, 8, and 10 weeks respectively. Another funny thing is that the monks actually used the beer as their primary source of nutrients through the years. Father Antoine (former head brewer) said “Without the nutrients in our beer, we would have died.” Pretty intense.
Let me start by saying this is my favorite beer of all time. I really can’t put into words specifically why I like it so much… I just do. It might be because there’s about 9827 flavors going on at once. This beer is very sweet, but has a bit of an alcohol bite. Most Belgian beers almost hide the alcohol too well. Sometimes I like knowing that I am drinking an alcoholic beverage and not a malty fruit wine. If you have never drank a Belgian beer, you need to give this on a shot.